Buy My Books
Shop Chronicle Books
Archives
-
Categories
-
Connect with Vanessa
Copyright Information
The recipes and images on this site belong to Vanessa Barrington. Feel free to link here and if you’d like to use a recipe or image, please ask permission first. Thank you.Twitter Updates
- DIY Delicious and Heirloom Beans both featured on Amazon as a Kindle Big Deal until Aug 23rd http://t.co/YupbnPbB get them digitally! 2012/08/18
- New Recipe on the blog: Antipasti-style calamari salad http://t.co/vxAzXQfh 2012/06/11
- RT @ethicurean: Nice plug form @CKummer for great anti-waste cookbook "An Everlasting Meal" by @tamaradler #cfs12 2012/05/18
- RT @twyspy: My response to @Chef_Keller's "radical" take on flavor vs. sustainability http://t.co/IVTqJuXb @grist (please chime in!) 2012/05/18
Monthly Archives: December 2009
Magic Pumpkins: Pumpkin Pie and Pumpkin Cream Cheese Bread
I bought one of Annabelle’s magic white pumpkins on her recommendation. She said they were the best for pie. I always believe her. Even though I never make pumpkin pie (I always have the Thanksgiving guests bring it so I can concentrate on the savories) I thought I might as well give it a whirl. [...]
Posted in breads and pizzas, breakfast, from the market, holidays Leave a comment
Fall Chicories Salad and Free Soup Class this Friday in Emeryville
This is one of those salads I could eat every day for months. All local from the farmers' market. Annabelle's puntarelle and escarole, Blossom Bluff persimmons, Art Davis' pecans (spiced with a little brown sugar, cayenne and other spices), and Somebody's pomegranates but I don't remember whose. It's bitter and sweet and crunchy and spicy [...]
Posted in classes, community, from the market, healthy, hearty Leave a comment
A Healthy, Restorative Meal with Sablefish and Dal