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The recipes and images on this site belong to Vanessa Barrington. Feel free to link here and if you’d like to use a recipe or image, please ask permission first. Thank you.Twitter Updates
- DIY Delicious and Heirloom Beans both featured on Amazon as a Kindle Big Deal until Aug 23rd http://t.co/YupbnPbB get them digitally! 2012/08/18
- New Recipe on the blog: Antipasti-style calamari salad http://t.co/vxAzXQfh 2012/06/11
- RT @ethicurean: Nice plug form @CKummer for great anti-waste cookbook "An Everlasting Meal" by @tamaradler #cfs12 2012/05/18
- RT @twyspy: My response to @Chef_Keller's "radical" take on flavor vs. sustainability http://t.co/IVTqJuXb @grist (please chime in!) 2012/05/18
Monthly Archives: June 2010
DIY Delicious is Here!
I got the email yesterday. It said, "I'm holding advance copies of your book in my hand, it looks beautiful. Which address should I send them to?" I was excited but a little numb I guess. Or maybe nothing can really prepare a person for the feeling of opening a package and pulling out a [...]
Posted in Books, DIY, food news 19 Comments
What I Finally Did with my Massa Organics Duck