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The recipes and images on this site belong to Vanessa Barrington. Feel free to link here and if you’d like to use a recipe or image, please ask permission first. Thank you.Twitter Updates
- DIY Delicious and Heirloom Beans both featured on Amazon as a Kindle Big Deal until Aug 23rd http://t.co/YupbnPbB get them digitally! 2012/08/18
- New Recipe on the blog: Antipasti-style calamari salad http://t.co/vxAzXQfh 2012/06/11
- RT @ethicurean: Nice plug form @CKummer for great anti-waste cookbook "An Everlasting Meal" by @tamaradler #cfs12 2012/05/18
- RT @twyspy: My response to @Chef_Keller's "radical" take on flavor vs. sustainability http://t.co/IVTqJuXb @grist (please chime in!) 2012/05/18
Tag Archives: DIY
A Really Underground Restaurant
The term “underground” as it relates to food had come to sound ridiculous. These days it’s code for places where droves of in-the-know people in a certain age range and from certain segments of the population gather to wait hours in line for homemade, DIY, fermented, foraged, bartered, guerilla gardened, dumpster plucked, or street vended [...]
Posted in DIY, Food and Drink, entertaining Also tagged foraged food, local food, neighborhood food, underground food 2 Comments
Belly-to-Belly Barter Mart & How Food Swaps Will Take over the World